White Tim Tam Balls
Preparation time: 45 mintues
Cooking time: N/A
Serves: 25 (depending on size of balls)
Serve as: dessert or snack
Ingredients:
- 2 packets of Tim Tam White biscuits
- 400g sweetened condensed milk
- 1 3/4 cups (160g) desiccated coconut + 1 extra cup (to roll the balls in)
Method:
- Place the Tim Tams into a food process and blitz until small crumbs.
- Add 1 3/4 cups of coconut and the condensed milk and mix until all ingredients are combined.
- Place the mixture in the fridge for 30 minutes or until firm.
- Use a tablespoon to scoop the chilled mixture and roll into balls. Roll the balls in the extra coconut to coat.
- Repeat until all the mixture is used.
- Store in an airtight container in the fridge.
